TÜBİTAK MAM LEADS THE FORMATION OF TURKISH FOOD INNOVATION PLATFORM

Turkish Food Innovation Platform (TÜGİP), which aims to develop R&D and innovation capacities of SMEs and enterprises in food sector and to enhance and contribute to the sustainability of R&D and innovation capabilities, infrastructures, technological roadmaps and networking opportunities of the food sector, is materialized under the leadership of TÜBİTAK Marmara Research Center (MAM) Food Institute.